Get ready for a truly soulful bite—Aunty’s Frybread is serving up traditional Native American Indian tacos that are as rich in flavor as they are in heritage. This beloved local pop-up is led by a multicultural Native American/Hispanic woman, born and raised right here in Santa Rosa, and a proud tribal member of the Federated Indians of Graton Rancheria. Her tacos start with golden, pillowy frybread made fresh to order, topped with hearty fillings, vibrant toppings, and bold flavor that speaks to generations of tradition. It’s comfort food rooted in culture—and made with love.

Whether it’s your first taste or a longtime favorite, Aunty’s Frybread delivers warmth, flavor, and a whole lot of heart in every bite.

Follow them on Instagram: @auntys.frybread