The Poke Truck serves Hawaiian-style poke with a California twist — fresh, vibrant, and made with care. This husband-and-wife-owned, family-operated food truck focuses on clean flavors and high-quality ingredients, building bowls with diced ahi tuna, seasoned sauces, and classic island sides like seaweed salad, kimchi, cucumber, and mac salad.

Whether you’re new to poke or already a fan, The Poke Truck makes it easy to customize your bowl and enjoy bold, refreshing flavors that pair perfectly with a cold beer.